- Artisan food & creative events -

Bringing Somerset to you

Based in Somerset, we are privileged to have access to the finest foods from local supplyers such as organic farmers, local meat from master butchers and beautiful fish from Dorset delivered daily.


We value our local producers, and we take pride in being able to provide our clients all over the country with the best, freshest seasonal produce available whilst supporting the local economy and businesses.


Taste of Autumn

The cosiest time is here.


With a wealth of colours, sights and tastes, we are delighted that autumn has arrived.


Among all the seasons' ingredients, autumn with its mushrooms, game and berries offers something special - a true feeling of nature.

Cocktails & Canapés

To celebrate the season we have created a special selection of cocktails and canapés. It's autumn only once a year!

This one


This text should explain the canapé, what it consists of and how wonderful it is!

This one


This text should explain the canapé, what it consists of and how wonderful it is!

This one


This text should explain the canapé, what it consists of and how wonderful it is!

This one


This text should explain the canapé, what it consists of and how wonderful it is!


A really good canapé

This is just the best!

Have you tried this?

You need this in your life!

This is the one!

This too!

Need we say more?

Mmm, salmon!


Feeling peckish?

We understand you

The contact form is at the bottom of the page!


Please choose a number of different canapés you would like to serve at your party per head.

Should there be something you require that is not on the list we would of course be delighted to make it.

Please note canapés may vary slightly due to the availability of produce. Produce is locally sourced wherever possible.


Price Guide 10 Canapés at £20.00 per head


Please note a minimum price applies for smaller parties,

please contact us to discuss your requirements more fully.

Main canapés


Parma Ham, Confit of Fig & Fresh Basil on a Parmesan Crouton


Fresh Fig wrapped in Parma Ham with Basil Oil and Parmesan Shavings


Avocado, Lemon & Garlic Mayonnaise with Crispy Bacon on a Crouton


Seared Fillet of Beef on a Skewer with a Fresh Tarragon

Béarnaise Sauce


Coronation Chicken with Fresh Coriander Tartlet


Thai Pork Balls served with Crème Fraiche & Thai Sweet Chilli Dip


Handmade Cocktail Sausages in Honey & Mustard or Sesame Seeds


Chicken Satay with a Peanut, Chilli, Soy, Lime Juice & Coriander Dip


Teriyaki Beef with Coriander with Chilli & Coriander Dip


Miniature Toad in the Hole


Rare Roast Beef with Watercress

& Horseradish in Mini Yorkshire Puddings


Seafood & fish canapés


Garlic & Chilli Prawns with Chorizio on a Skewer


Tuna Carpaccio with Fresh Lime, Wasabi, Pink Ginger & Coriander


Tempura Prawns with Chilli Dip


Croustades with Gravadlax & Sour Cream


Prawn Cocktail with Greek Yogurt & Rocket Croustades


Marinated Monkfish with Sage wrapped in Parma Ham


White Crab marinated in Lime & Parsley on a Parmesan Crisp


Thai Fishcakes with Chilli Dip


Smoked Salmon Blinis with Dill & Crème Fraiche

topped with Avruga Caviar


Vegetarian canapés


Bloody Mary Shots with miniature Celery Stick


Courgette Candles with Seasoned Cream Cheese & Artichoke


Goat’s Cheese & Red Onion Marmalade Tartlets


Mini Asparagus Quiche


Watercress & Parmesan Roulade with Cream Cheese

& Roasted Red Pepper (or smoked salmon)


Halloumi Bites with Chilli on a Basil Leaf


Quails Eggs with Celery Salt on a Bed of Rocket


Mini Jacket Potatoes with Sea Salt & Olive Oil served with Sour Cream and Chives (and Crispy Bacon)



Chocolate Marquise Truffles


Colourful Crème Patisseries with Raspberries & Blueberries


Mini Meringues with Peaches & Cream


Miniature Tarte au Citron


Strawberries & Cream on Shortbread


Miniature Cheesecake


Lemon Posset in a Shotglass with a Raspberry & Lime Coulis

served on a tray with a Coffee Spoon


Vanilla Pannacotta

served on a tray with a Coffee Spoon


Chocolate Mousse as above

served on a tray with a Coffee Spoon


"It was reminiscent of Masterchef"

-  Guest's comment to waiting staff

"As our main caterers during the Shrieval Year you did us proud! The food presentation, cheerful helpful service and general efficiency cannot be praised too highly."

-  Lt.Col.Michael Leigh, High Sheriff, Herefordshire 2008/09

"Annie was a delight, a success and a triumph"

- The Bride, Wedding, Grenada


-Fruites de Mer - Marcus Brigstocke 40th Birthday Horsington Grange

"All fantastic Annie, follow me on Twitter"

- The client

"A splendid meal, without exception, each guest was extremely impressed with the quality of the food, service, presentation and attention to detail. Personally I have no doubt that your catering was by far the best of the 6 reunions we have had so far."

- Peter, Brockington Hall, Herefordshire

"I just wanted to thank you so much for all of the hard work that you put in to our wedding - the food was truly exceptional. We have had numerous comments about how delicious everything was, particularly the desserts! These canapés are truly delicious, the best I've ever had"

- The client

"The perfect balance of fantastic service and food, we are truly grateful to Annie and her team for making our evening such a great success."

- Private Client

".. Fantastic..."

- The Hon. Gilbert Greenhall CBE MD


The experience starts here



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artisan food & creative events